Soy Lecithin Powderovercoming difficulties of animal

Soybean phospholipid is a pure natural compound nutrient source extracted from soybean oil, mainly consisting of lecithin (phosphatidylcholine base PC), cephalin (PE), inositol phospholipid (PI), VE, glycolipids, neutral vegetable oil, etc. It plays a significant role in fat metabolism, muscle protein growth, nervous system development, enhancing disease resistance, and antioxidant effects in animals. In other words Soybean Lecithin is byproduct in producing bean oil from soybean. Its main components are soybean phosphatide, neutral oil and water.

Advantage：

 Improve the texture of feed: Puffed corn feed has a crispy texture, which can increase the appetite of animals for feed and promote digestion and absorption of food.

. Reduce the amount of feed: After the starch in puffed corn feed is puffed, its volume increases. The same weight of feed can provide more energy and nutrients, so the amount of feed can be reduced, reducing feed costs.
. Reduce the content of anti-nutritional factors in feed: Puffed corn feed undergoes high temperature and high pressure treatment, which can destroy some anti-nutritional factors in the feed, such as resistant starch, cellulose, etc., and improve the utilization of feed.
In summary, puffed corn feed has the advantages of improving feed digestibility, increasing nutritional value, improving texture, reducing dosage, and reducing the content of anti-nutritional factors. It can improve animal growth performance and feed utilization.

Data Analysis：

Matters needing Attention:

1、  Store in a dry, cool, and ventilated place, and use it as soon as possible after unpacking.

2、  Directly add to the mixer and mix well with other feed ingredients.